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PRESS CONTACT

press contact

Shannon Coughlin, 415-346-8223 ext. 14,
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VICTORIES

State of the Evidence 2010
6th Edition of State of the Evidence Published

The science linking breast cancer to our environment mounts.

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05.10.12

Lessons from our Mothers: Joey Beauregard

Within a few weeks of my diagnosis, I learned of other young women in my neighborhood that had also been told they had breast cancer during the past year.

05.03.12

Worth a read: How chemicals affect us

Nicholas Kristof calls out canned food and cosmetics as culprits and breast cancer as one tragic effect of our current stew of endocrine-disrupting chemicals

05.01.12

Untested chemicals in beauty products? (ABC World News, 4/30/2012)

Women put an average of 120 chemicals - some linked to cancer and other health problems - on their bodies each day via cosmetics, shared Diane Sawyer on last night's ABC World News.

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Meet the Authors

Watch as the authors of our food packaging and BPA study explain what BPA is, why we're concerned about it and how eliminating canned and packaged foods from five families' diets lowered their BPA levels in just three days.

The study was published in Environmental Health Perspectives, March 2011.

 

Each gift of $25 will help us educate one more family about how to reduce BPA exposure.

What Can You Do?

Download our wallet card, 10 Canned Foods to Avoid, and read our tips for avoiding toxic chemicals in your food.